Travel: Along with natural beauty, Himachal Pradesh is also famous for these hill dishes.

Whenever it comes to tourism that has beautiful valleys, natural beauty, snow-capped mountains or clean air, the places in Himachal Pradesh are kept in high priority. Apart from traveling, one of the reasons to love this state is the food here. Yes, Himachal Pradesh offers natural beauty along with the best taste of Pahari cuisine. The thick and rich gravy, laced with aromatic spices, is used in abundance as the base for many dishes. Today, in this episode, we are going to tell you about the main and famous dishes of Himachal Pradesh, which also reflect the culture here. Let's know about these dishes...

Babru
To make this dish, firstly soak black gram dal in water overnight or for 5-6 hours. After this, remove the excess water and make a paste by putting the lentils in a blender. Now mix wheat flour, 1/2 cup refined oil, baking powder and salt in a bowl. Mix all the ingredients well and knead them into a soft dough with the help of water. Take small portions of the roll and add black gram paste to each portion. Roll it back into a puri shape. Fry on both sides till they puff up and get cooked evenly. Serve it hot with any vegetable, tamarind chutney or pickle.

Abode
Dham is one of the most common and traditional dishes prepared at festivals in Himachal Pradesh. Dham is also given in the form of prasad on auspicious occasions in temples. Dham is served in a plate of leaves and consists of rajma, moong dal, rice, curd, mash dal and burr crab. Sweets in the form of Kheer or Meetha Bhaat are also offered at the end of the Dham.

Kullu Trout Fish
Kullu trout fish is one of the special delicacies, especially for fish lovers. Kullu trout is the most famous food of Himachal Pradesh, and this wonderful dish is served in the Kullu region. It uses minimal spices to bring out the true flavour of the trout. The dish tastes delicious on its own when you have it with boiled vegetables, hence making it one of the healthiest dishes of Himachal Pradesh. You can visit various restaurants in Kullu to relish this scrumptious dish.