Pudina Kachori: Try Tasty Pudina Kachori for snacks, know the recipe here...

 
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You do not need to spend much effort and money to make Pudina Kachori. If you are one of those people who love mint, then you must make mint kachori and eat it. Let us tell you it's an easy recipe...

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Ingredients
Flour – 4 cups
Mint - 1 cup
Cumin - 1 tbsp
Green chilli - 2
Baking Soda – 2 tsp
salt to taste
Oil – 3 cups
Ginger - 1/2 tsp
Coriander powder – 1/2 tsp
Fennel powder – 1/2 tsp
Asafoetida - as per taste

Method
1. First of all, clean the mint leaves thoroughly cut them, and keep them aside.
2. Now take flour in a vessel and add cumin, baking soda, green chili and salt to it and knead the dough with mint.
3. Now cover it and keep it aside for about 10 to 12 minutes.

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4. After 12 minutes, make small balls of dough and roll the Kachori.
5. Heat oil in a pan and fry it well.
6. Your Pudina Kachori is ready. Now take it out in a plate with pickle or chutney and serve it hot.
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