Papad Taco Recipe: If you like to eat papad, then make Tasty, Healthy, and Crispy Papad Taco...


Papad Taco Recipe: Everyone likes to eat papad. Often people eat papad in their daily meals. Especially, when khichdi is prepared in food, then one or two papads are essential. Sometimes people like to eat it as a snack. Papad can also be crushed and put in chaat, bhel, etc. Not only this but papad curry is also made. But, today we are telling you the recipe for papad, it is very different. Hardly ever have you eaten these healthy snacks made from papad. The name of this recipe is Papad Taco.


Needed to make papad tacos
Urad Dal Papad - 4
Potato - 1 boiled
Carrot - 1 small bowl
Capsicum - 1 bowl
Onion - 1 small
Corn - 1 small bowl
coriander leaves - finely chopped
Tomato Sauce - 1 tsp
Mayonnaise - 1 tsp
Chaat masala - half a teaspoon
Pizza Seasoning - 1/2 tsp
Chilli Flakes - 1/2 tsp
salt - as per taste

Papad Taco Recipe
Keep the pan on the gas stove. When it becomes hot, bake the papad one by one. Bake the papad well by pressing it from both sides. During this, you do not have to apply oil to the papad. Try to fold them only when they are hot. Bake and fold as many papads as you want to make papad tacos. Now chop all the vegetables finely. You can also take your favorite vegetable to make Papad Taco.


Mash the potatoes and put them in a bowl. Now put all the finely chopped vegetables in it. Add tomato sauce, mayonnaise, chili flakes, chaat masala, salt, and pizza seasoning, and mix well. Put this mixture well in the middle of the folded papad. Kids will surely like these papad snacks. You can make it and eat it in the morning or in the evening whenever you feel hungry. This snack made without oil is very tasty, crispy, and healthy.

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