Pea Peels Vegetables Recipe: Make tasty vegetable with pea peels, know how to make it...
Recipe: In this cold season, easily available peas are added to any vegetable to enhance its taste. Generally, people use peas but throw away their peels. People think that the peels of peas are of no use. But this is not true. Today we will teach you how to make such a vegetable from pea peels, which will leave your family members licking their fingers after eating it. It is very easy to make this vegetable. You can make it in a few minutes.
Ingredients required for making vegetables
-Green peas peeled ( 25-30 )
-2 tbsp oil
-half teaspoon cumin
-salt to taste
-Small spoon turmeric powder
-Half teaspoon coriander powder
-Half a teaspoon red chili powder
-Half teaspoon garam masala powder
To make vegetable green peas peels, first, take out the peels and wash them thoroughly in a vessel.
Cut the potatoes lengthwise and wash them separately.
Now heat the oil in a nonstick pan.
Heat oil in a pan, add cumin and onion, and fry it.
After this, add potatoes, salt, and turmeric powder to it and mix it well.
Now add ginger-garlic paste and cook it well.
Cover it and cook till the potatoes are cooked.
When the potato melts, add tomato puree to it and cook it for three minutes.
After the tomatoes are cooked, cook the peeled peas in them.
Now after a few minutes add the rest of the spices and mix well. With this your unique vegetable is ready.