Dum Paneer Kali Mirch Recipe: Serve Dum Paneer Kali Mirch in Sunday Special Dinner, it will taste amazing...

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Dum Paneer Kali Mirch Recipe: By the way, many types of dishes can be made with paneer. Every dish has something special. Be it Chili Paneer or Shahi Paneer, Paneer Pakora or Paneer Paratha, almost everyone loves paneer. Those who do not like paneer, they use soya paneer. If you also like to eat paneer, then today you can try a new and fun dish of it. The name of this dish is Dum Paneer Black Pepper. You can eat it with rice, roti or tandoori naan. Must try it today in Sunday special dinner. Learn Recipes..

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What is needed to make Dum Paneer Black Pepper?
one cup onion paste
1 tsp ginger garlic paste
2-3 finely chopped chilies
4 tsp curd
250 grams cheese cut into pieces
3-4 cloves
2 green cardamoms
1 small piece of cinnamon
1 tsp coriander powder
tsp black pepper powder
tsp cumin powder
salt to taste
1 pinch asafoetida
2-3 tsp fresh cream or cream
6-7 whole black peppercorns
half tsp turmeric
1 tsp garam masala
tsp chaat masala
4-5 tsp finely chopped coriander leaves
Oil
2 tsp butter

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How to make Dum Paneer Black Pepper

  • To make Dum Paneer Black Pepper, first heat oil in a pan or kadai. Fry asafoetida, cloves, black pepper, cinnamon and cardamom in oil. Now add onion paste and fry till it turns golden brown. Now add finely chopped green chili, ginger-garlic paste and fry it. After that add curd to it.
  • After this add turmeric, coriander powder, chaat masala, cumin powder, black pepper powder and salt to it. You can add some more curd to it. When it is cooked, add cheese and cream to it. After this cover the pan or wok with foil paper and cook on low flame for 10-15 minutes. You can also make it in clay handi. On top of this can decorate finely chopped coriander, chopped ginger, cream, grated paneer. Place butter tikkis on it.
  • Serve it with pickled onions, chutney, naan, rota or rice. Everyone will like this dish very much. You can add more or less spices according to your choice.

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